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Sweet and Sour Celery

10min.chef's picture
Ingredients
  Celery 2 Cup (32 tbs), thinly sliced
  Salt 1⁄2 Teaspoon
  Bay leaf 1
  Whole cloves 3
  Sugar 2 Tablespoon
  Vinegar 3 Tablespoon
  Butter 2 Tablespoon
Directions

1. Place celery in saucepan with salt, bay leaf, cloves and 3 ounces water.
2. Cook.
3. When celery is tender remove bay leaf and whole cloves.
4. Add remaining ingredients and heat over low heat, stirring occasionally, until butter is melted and celery is piping hot.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Melted
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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4.09722
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 384 Calories from Fat 218

% Daily Value*

Total Fat 25 g38.2%

Saturated Fat 15.5 g77.7%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 1171 mg48.8%

Total Carbohydrates 40 g13.2%

Dietary Fiber 4.4 g17.7%

Sugars 34.4 g

Protein 2 g4.4%

Vitamin A 37.8% Vitamin C 14.3%

Calcium 11.8% Iron 5.7%

*Based on a 2000 Calorie diet

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Sweet And Sour Celery Recipe