Creamed Celery With Pecans
The creamed celery with pecans is a baked recipe made with pecan halves and celery. Cooked with cream of celery soup, the creamed celery with pecans is prepared with a breadcrumb topping and can be served as a fresh and delicious side in meals.
|Celery pieces||4 Cup (64 tbs) (1/2 Inch Pieces Diagonally Cut)|
|Cream of celery soup||1 Can (10 oz)|
|Pecan halves||3⁄4 Cup (12 tbs)|
|Buttered bread crumbs||1 Cup (16 tbs), buttered|
Place celery in greased casserole; add undiluted soup.
Sprinkle with salt; sprinkle with pecans.
Cover with crumbs.
Bake in preheated 400°F oven 20 minutes.