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Mocha Frappe Recipes
Mocha Frappes are the perfect drink to serve when the weather heats up and you want something cool and creamy to share. Freshly brewed coffee is blended with chocolate honey and ice cubes. Served with whipped cream chocolate syrup and grated dark chocolate
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes thats just what a person needs. I hope you like my recipe for a mocha frappe. GETTING READY 1. In a cup combine instant coffee and water. Stir well and pour the mixture
How to Make a Mocha Frappe
Heat oven to 375 F. Lightly spoon flour into measuring cup level off In medium bowl combine flour 2 tablespoons sugar and salt mix well. Using pastry blender or fork cut in shortening until mixture resembles coarse crumbs. In small bowl combine egg yolk and 2
Mocha Frappe Pie
MAKING 1 In a blender container process all the ingredients except ice cubes until smooth. 2 With the blender on gradually add ice cubes process after each addition until the ice is dissolved and the mixture is smooth and thick. SERVING 3 Pour equally into two
Wet the rim of a glass with coffee liqueur then dip it in sugar. Fill the glass with crushed ice. Mix together the coffee liqueur creme de menthe creme de cacao and Triple Sec. Pour into the glass over the ice.
Mint Mocha Frappe
Pour hot coffee over ice cubes and let stand until coffee is cold and most of the ice has melted. If made ahead cover and chill until the next day. In a blender or food processor combine coffee and ice cream whirl until smoothly blended. Pour into chilled
Mix ingredients thoroughly in blender. Pour into a tall glass.
Combine all ingredients in blender container. Cover blend at medium low speed until smooth. Pour into serving glasses.
Combine all ingredients in blender. Blend until smooth. Pour into serving glasses.
Put all the ingredients into a food processor or blender. Process at the highest speed until the ice is liquefied.