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Stuffed Grapevine Leaves - Part 2 : Boiling The Stuffed Leaves

ThursdayForDinner's picture
Ingredients
Please See Video
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Greek
Course: 
Main Dish
Taste: 
Savory
Method: 
Simmering
Ingredient: 
Beef
Interest: 
Party
All those who saw part 1 of the video will now see the final step of the recipe. This is the review for part 2 of the video. The Chef boils the Stuffed Leaves. This is a unique dish and you can make it for your family and friends.

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