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Stuffed Grapevine Leaves - Part 1 : Making The Stuffing

ThursdayForDinner's picture
Ingredients
Please See Video
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Greek
Course: 
Main Dish
Taste: 
Savory
Method: 
Mixing
Ingredient: 
Beef
Interest: 
Kids, Party
Stuffed Grapevine Leaves is a Greek specialty. In Greece it is called Dolmathes. This is the review for part 1 of the video. This part covers blending all the ingredients nicely and rolling the leafs with the stuffing.

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