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Greek Style Rib Eye Steaks

Holiday.Cook's picture
Ingredients
  Garlic powder 1 1⁄2 Teaspoon
  Dried oregano 1 1⁄2 Teaspoon
  Dried basil 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Beef rib eye steaks 2 (1 1/2 Inch Thick)
  Olive oil/Vegetable oil 1 Tablespoon
  Lemon juice 1 Tablespoon
Directions

In a small bowl, combine the first five ingredients; press into both sides of steaks.
In a large skillet, cook steaks in oil for 7-9 minutes on each side or until meat reaches desired doneness.
Sprinkle with lemon juice, cheese and olives.
Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Greek
Course: 
Main Dish
Method: 
Fried
Interest: 
Holiday, Healthy
Ingredient: 
Beef
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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