1. Place a pan on medium flame, pour oil and add tomato in it.
2. Season with salt, pepper, and oregano. Bring it to a boil. Simmer and reduce to get desired consistency.
3. Pour egg, stir constantly and cook on low flame.
4. When egg is almost done, add feta cheese and stir until cheese melts.
Greek cuisine also includes economical food ideas or recipes that easily meet the day to day needs. Here is one such popular recipe called Strapatsada made using tomatoes, eggs and some simple seasonings. Good to accompany bread or fries.