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Loucoumades (Greek Dessert)

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Anonymous (not verified)
This delectable and gorgeous looking Loucoumades (Greek Dessert) is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Loucoumades (Greek Dessert); all your dear ones are going to love this, coz it's so packed with love and care!
Ingredients
  Yeast 1⁄2 Ounce
  Dried yeast 1 Teaspoon
  Plain flour 8 Ounce
  Warm water 1⁄2 Pint
  Ground cinnamon 1 Teaspoon
  Honey 12 Tablespoon
  Water 1⁄4 Pint
  Lemon juice 1 Tablespoon
Directions

Dissolve the yeast in a basin with a little of the warm water.
Add 2 tblspns, of the flour.
Mix well and leave in a warm place for 30 minutes.
Add the remainder of the flour, salt and enough warm water to make a thick batter.
Cover and let stand in a warm place for about 2 hours.
Fry small spoonsful of the batter in deep oil.
When golden all over, drain on greaseproof paper.
Sprinkle with cinnamon and pour over the warm syrup.
To make the syrup: Melt all ingredients in a saucepan, but do not boil.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Greek
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Interest: 
Party

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Average: 4 (19 votes)