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Tomatoes With Feta Cheese

fast.cook's picture
Ingredients
  Tomatoes 2 Medium
  Crumbled feta/Shredded mozzarella cheese 1 Ounce (1/4 Cup)
  Chopped pitted ripe olives 2 Tablespoon
  Chopped green onion 1
  Salt To Taste
  Pepper To Taste
Directions

Remove stem ends from tomatoes.
Cut tomatoes into halves.
Arrange cut sides up in circle in micro wavable pie plate, 10 x 1 1/2 inches, or on dinner plate.
Season with salt and pepper.
Cover with waxed paper and microwave on high 2 minutes; rotate pie plate 1/2 turn.
Mix remaining ingredients; sprinkle over tomatoes.
Cover and microwave about 2 minutes longer or until tomatoes are hot and cheese is melted.

Recipe Summary

Method: 
Microwaving

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