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Greek Butter Cookies

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Ingredients
  Shortbread cookies 20 (Use Packaged Ones)
  Brandy 2 Tablespoon
  Confectioners sugar 1⁄4 Cup (4 tbs), powdered (10X)
Directions

1. Place wire rack over wax paper or cookie sheet; arrange cookies on rack.
2. Sprinkle brandy over cookies, using small spoon; allow to soak in for 5 minutes.
3. Sift 10X sugar over brandy-soaked cookies, coating well, and store in metal container.

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Dish: 
Cookie

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Your rating: None
4.3
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3996 Calories from Fat 1902

% Daily Value*

Total Fat 222 g341.5%

Saturated Fat 126.8 g634.1%

Trans Fat 0 g

Cholesterol 634.1 mg211.4%

Sodium 2378 mg99.1%

Total Carbohydrates 474 g158%

Dietary Fiber 0 g

Sugars 187.6 g

Protein 32 g63.4%

Vitamin A 126.8% Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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Greek Butter Cookies Recipe