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Greek Cabbage Salad

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This Greek Cabbage Salad is pretty good for shower or party use. I have listed only a few ingredients in this Greek Cabbage Salad, use them and you have a great salad in front of you. Serves lots.
Ingredients
  Chopped cabbage 4 Cup (64 tbs)
  Feta cheese 1⁄2 Cup (8 tbs), crumbled
  Minced dill 1 Tablespoon
  Olive oil 2 Tablespoon
  Lemon juice 3 Tablespoon
  Grated parmesan cheese 1 Tablespoon
  Dry mustard 1⁄4 Teaspoon
  Oregano 1⁄4 Teaspoon
Directions

Place the cabbage, feta, and dill in a large bowl.
Put the oil, lemon juice, Parmesan, mustard, and oregano in a small bowl or jar and stir or shake until combined.
Pour the dressing over the salad and toss until well mixed.

Recipe Summary

Cuisine: 
Greek
Course: 
Appetizer
Ingredient: 
Vegetable

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4.123075
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 640 Calories from Fat 449

% Daily Value*

Total Fat 51 g78.5%

Saturated Fat 18.1 g90.5%

Trans Fat 0 g

Cholesterol 80 mg26.7%

Sodium 1140.8 mg47.5%

Total Carbohydrates 30 g10%

Dietary Fiber 9.9 g39.8%

Sugars 15.7 g

Protein 22 g43.8%

Vitamin A 39.7% Vitamin C 274%

Calcium 73.3% Iron 22.4%

*Based on a 2000 Calorie diet

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Greek Cabbage Salad Recipe