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Whipped Feta With Herbs

Holidaycooking's picture
Whipped feta with herbs is a cheese mix that can be used as a spread or a dip. Made with feta cheese blended with a dash of lemon juice with dried herbs and sour cream to taste, the whipped feta with herbs is sesoned with pepper and chilled before use.
Ingredients
  Crumbled feta cheese 6 Ounce (1 Cup, Natural)
  Sour cream 2 Tablespoon
  Lemon juice 1⁄2 Teaspoon
  Dried oregano/2 teaspoons chopped fresh oregano 1⁄4 Teaspoon, crushed
  Dried basil leaves/2 teaspoons chopped fresh basil 1⁄4 Teaspoon, crushed
  Freshly ground black pepper To Taste
Directions

Blend all ingredients except pepper in blender or food processor container until smooth.
Refrigerate 1 hour.
Season with pepper.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Occasion: 
Christmas
Ingredient: 
Cheese

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Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 517 Calories from Fat 372

% Daily Value*

Total Fat 42 g65.1%

Saturated Fat 28.9 g144.6%

Trans Fat 0 g

Cholesterol 167 mg55.7%

Sodium 1923.2 mg80.1%

Total Carbohydrates 10 g3.5%

Dietary Fiber 1.3 g5.3%

Sugars 8.1 g

Protein 25 g50.5%

Vitamin A 22% Vitamin C 5%

Calcium 92.2% Iron 14%

*Based on a 2000 Calorie diet

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Whipped Feta With Herbs Recipe