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Pilaf Greek Style

Western.Chefs's picture
This Pilaf is an irresistible main course meal recipe. Enjoy this mouth-watering Pilaf with your loved ones in the coming weekend party!
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Raw long grain rice 2 Cup (32 tbs)
  Beef broth/Chicken broth 1 Quart (Use Hot)
  Freshly ground white pepper To Taste
  Salt To Taste
Directions

1. Melt the butter in a heavy skillet and saute the rice, stirring, for five minutes, or until browned.
2. Add the broth, salt and pepper. Cover the pan with a cloth, then with a lid and simmer, without stirring, until the rice has absorbed all the liquid.

Recipe Summary

Cuisine: 
Greek
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Rice

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4.073075
Average: 4.1 (13 votes)