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Keftedes

Western.Chefs's picture
Keftedes is an irresistible mouth-watering appetizer. An easy to prepare steak recipe, this Keftedes is a dish that you would surely love to try.
Ingredients
  Ground round steak 1 1⁄2 Pound
  Eggs 2 , lightly beaten
  Fine soft bread crumbs 1⁄2 Cup (8 tbs)
  Onions 2 Medium, finely chopped
  Chopped parsley 2 Tablespoon
  Chopped fresh mint 1 Tablespoon
  Cinnamon 1⁄4 Teaspoon
  Ground allspice 1⁄4 Teaspoon
  Freshly ground black pepper To Taste
  Shortening 2 Tablespoon (For Pan Frying)
  Salt To Taste
Directions

Combine all the ingredients except shortening and mix thoroughly.
Refrigerate for several hours.
Shape into small, bite-size balls and fry in hot shortening until browned.

Recipe Summary

Cuisine: 
Greek
Course: 
Appetizer
Method: 
Fried
Ingredient: 
Beef

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4.023075
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1811 Calories from Fat 875

% Daily Value*

Total Fat 98 g150.3%

Saturated Fat 33.3 g166.5%

Trans Fat 3.9 g

Cholesterol 699 mg233%

Sodium 1168.6 mg48.7%

Total Carbohydrates 61 g20.4%

Dietary Fiber 11.1 g44.5%

Sugars 19.8 g

Protein 165 g330.2%

Vitamin A 73.5% Vitamin C 126.5%

Calcium 41.7% Iron 71.9%

*Based on a 2000 Calorie diet

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Keftedes Recipe