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Ingredients
  Condensed cream of celery soup/Chicken / mushroom / golden mushroom soup 10 3⁄4 Ounce (1 Can)
  Water 4 Tablespoon
  Butter 4 Tablespoon
Directions

MAKING
1) Take a large saucepan and pour soup in it. Add water and butter.
2) Cook the mixture over low heat for 15-20 minutes, stirring constantly.

SERVING
3) Serve the sauce with meat.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Method: 
Simmering
Dish: 
Sauce
Occasion: 
Christmas
Ingredient: 
Butter
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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Average: 4.3 (16 votes)