You are here

Oven Pot Roast And Gravy

Oven Pot Roast And Gravy is an amazingly delicous side dish. Try this Oven Pot Roast And Gravy recipe; I bet you will have a huge fan following for this one.
  Pot roast 5 Pound
  Dry onion soup mix 1 Tablespoon (1 Package)
  Mushroom 1 Can (10 oz)
  Black pepper 1⁄4 Teaspoon

Place roast in large heavy aluminum foil in baking pan.
Shake package of onion soup mix on top of pot roast.
Cover roast with mushroom soup.
Close foil so steam does not escape, leaving an air pocket above meat.
Cook at 350 degrees about 45 minutes per pound.

Recipe Summary

Side Dish

Rate It

Your rating: None
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5644 Calories from Fat 3687

% Daily Value*

Total Fat 409 g628.9%

Saturated Fat 164.7 g823.4%

Trans Fat 0 g

Cholesterol 1496.7 mg498.9%

Sodium 2625.7 mg109.4%

Total Carbohydrates 20 g6.6%

Dietary Fiber 4.2 g16.6%

Sugars 5.4 g

Protein 446 g892.5%

Vitamin A 0.1% Vitamin C 11.2%

Calcium 42.1% Iron 221.3%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
Oven Pot Roast And Gravy Recipe