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Grapefruit Madeira

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Ingredients
  Grapefruit 3 , halved
  Brown sugar 8 Teaspoon
  Madeira/Sherry 6 Tablespoon
Directions

GETTING READY
1) Preheat the broiler.

MAKING
2) Gently cut around each section of grapefruit halves.
3) Sprinkle evenly with the brown sugar and place under a broiler.
4) Just before serving, pour a tablespoon of Madeira or sherry over each grapefruit half.

SERVING
5) Serve the Grapefruit Madeira, immediately on a serving platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
20 Minutes
Cook Time: 
5 Minutes
Ready In: 
25 Minutes
Servings: 
6

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4.189475
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 77 Calories from Fat 1

% Daily Value*

Total Fat 0.13 g0.2%

Saturated Fat 0.02 g0.09%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.75 mg0.03%

Total Carbohydrates 17 g5.7%

Dietary Fiber 1.5 g5.9%

Sugars 6.8 g

Protein 0.74 g1.5%

Vitamin A 6.9% Vitamin C 82%

Calcium 2.1% Iron 1.1%

*Based on a 2000 Calorie diet

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Grapefruit Madeira Recipe