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Spiced Grapefruit

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Ingredients
  Grapefruit 2 Large
  Butter 1 Ounce
  Brown sugar 2 Ounce
  Mixed spice 1 Teaspoon
  Cherries 1 Tablespoon (Glace / Maraschino For Decoration)
Directions

Halve the grapefruit and loosen the pulp from the skins, discarding pips and pith.
Spread with the softened butter and sprinkle sugar and spice over the top.
Put for about 4 min under a hot grill or for 10 min in a fairly hot oven (400° F., Gas 6).
Decorate with cherries and serve at once.

Recipe Summary

Method: 
Grilling
Restriction: 
Vegetarian

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