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Minted White Grape Cooler

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Ingredients
  White grape juice 2 Cup (32 tbs), unsweetened
  Mint sprigs 2 Cup (32 tbs) (Loosely Packed)
  Water 1⁄2 Cup (8 tbs)
  Mint sprig 4
Directions

MAKING
1. In container of an electric blender combine oil ingredients and process until smooth.
2. Cover and chill overnight and strain before serving.

SERVING
3. Pour over crushed ice in serving glasses, and garnish with fresh mint sprigs.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
15 Minutes
Servings: 
4

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