You are here

Green Grapes With Romaine

Party.Freak's picture
Ingredients
  Romaine lettuce head 1
  Spinach/Head of leaf lettuce 1 Pound
  Seedless green grapes 1 1⁄2 Pound
  Salad oil 1⁄2 Cup (8 tbs)
  Cider vinegar 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Granulated sugar 1 Teaspoon
  Dry mustard 1 Teaspoon
  Crushed basil 1⁄2 Teaspoon
  Paprika 1⁄4 Teaspoon
Directions

MAKING
1) Tear the lettuce and spinach into bite-sized pieces.
2) In a large salad bowl, combine the greens and grapes.
3) In a jar, combine rest of ingredients, shake well and sprinkle over the salad.

SERVING
4) Serve immediately in a nice plate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Grape
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6

Rate It

Your rating: None
4.025
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 282 Calories from Fat 170

% Daily Value*

Total Fat 19 g29.7%

Saturated Fat 0.99 g5%

Trans Fat 0.3 g

Cholesterol 0 mg

Sodium 407.2 mg17%

Total Carbohydrates 27 g8.9%

Dietary Fiber 3.9 g15.7%

Sugars 19.4 g

Protein 4 g8.3%

Vitamin A 257.3% Vitamin C 79%

Calcium 12.4% Iron 18.8%

*Based on a 2000 Calorie diet

0 Comments

Green Grapes With Romaine Recipe