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Grape Freeze

Canadian.kitchen's picture
Ingredients
  Canned frozen lemonade 6 Ounce (1 Can)
  Canned frozen grape juice 6 Ounce (1 Can)
  Water 12 Fluid Ounce
  Lemon sherbet 1 Pint
  Fresh grapes 20
Directions

Blend frozen lemonade and frozen grape juice with water, following directions on cans.
Mix and pour over ice cubes in tall glasses and top with lemon sherbet.
Thread fresh grapes on straws as garnish.

Recipe Summary

Cuisine: 
American
Method: 
Blending
Ingredient: 
Grape

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 844 Calories from Fat 52

% Daily Value*

Total Fat 6 g8.9%

Saturated Fat 2.9 g14.4%

Trans Fat 0 g

Cholesterol 28.2 mg9.4%

Sodium 101.7 mg4.2%

Total Carbohydrates 198 g66.1%

Dietary Fiber 0.9 g3.6%

Sugars 165.9 g

Protein 0.72 g1.4%

Vitamin A 1.3% Vitamin C 18%

Calcium 1% Iron 2%

*Based on a 2000 Calorie diet

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Grape Freeze Recipe