Great Grape Blaster
|Sugar free grape gelatin||3 1⁄2 Ounce (1 Package)|
|Boiling water||1 Cup (16 tbs)|
|Purple grape juice||1 Cup (16 tbs), cold|
Dissolve the grape gelatin in the boiling water.
Allow to cool to lukewarm.
Stir in cold grape juice.
Pour into a flat cake pan.
Break into pieces and process in a food processor or blender into a slush.