Oranges And Grapes
19 Jan 2010
|Oranges||4 , peeled|
|Grapes||1 Cup (16 tbs), halved and seeded (If Necessary)|
|Water||1⁄4 Cup (4 tbs)|
|Rum flavoring||1 Teaspoon|
|Sugar substitute||1⁄4 Teaspoon (2 Packages)|
Slice the oranges into layers.
Arrange with grape halves in a glass serving dish.
Mix together the water, flavoring, and sugar substitute.
Pour the mixture over the fruit.
Cover the bowl and refrigerate for at least an hour before serving.
Oranges And Grapes Recipe