This Cinammon Cocoa Granola is a welcome change from the boring plain granola porrdige that I have for breakfast everyday ! Make the Cinammon Cocoa Granola in a jiffy and tell me if you like it !
|Rolled oats||4 Cup (64 tbs)|
|Bran flakes||1 Cup (16 tbs)|
|Wheat germ||1 Cup (16 tbs)|
|Honey||3⁄4 Cup (12 tbs)|
|Vegetable oil||1⁄4 Cup (4 tbs)|
|Sesame seeds||1⁄2 Cup (8 tbs)|
Combine all ingredients in the slow cooker.
Cook on low heat with lid slightly ajar about 4 hours, stirring occasionally.
Cool and store in airtight jars.
Use within 1 to 2 weeks.