|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Granola||3 Cup (48 tbs)|
|Flaked coconut||1 Cup (16 tbs)|
|Chocolate chips||6 Ounce (1 Package)|
|Chopped walnuts/Pecans||1⁄2 Cup (8 tbs)|
|Sweetened condensed milk||14 Ounce (1 Can)|
Preheat oven to 325° F. Place butter or margarine in a 9 x 13-inch baking pan and heat in oven until butter or margarine melts. Remove pan from oven and tilt to distribute evenly. Sprinkle granola over melted butter or margarine.
Top with a layer of coconut, a layer of chocolate chips and a layer of chopped nuts. Pour condensed milk evenly over top.
Bake for 20 to 25 minutes or until lightly browned.
While still warm, loosen edges from sides of pan with a small flat spatula. Let cool before cutting into bars or squares.