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Crunchy Granola

<p><a href="http://www.flickr.com/photos/gail_thepinkpeppercorn/4662177864/">Image Credit</a></p>
Ingredients
  Brown sugar 1⁄2 Cup (8 tbs) (firmly packed)
  Oatmeal 3 Cup (48 tbs)
  Oil 1⁄4 Cup (4 tbs)
  Honey 1⁄2 Cup (8 tbs)
  Brown sugar 1⁄2 Cup (8 tbs), firmly packed
  Vanilla extract 1 Teaspoon
  Sesame seeds 1⁄2 Cup (8 tbs)
  Walnuts 1⁄2 Cup (8 tbs), chopped (unsalted)
  Wheat germ 1⁄2 Cup (8 tbs) (toasted)
  Raisins 1⁄2 Cup (8 tbs)
Directions

1. Preheat oven to 350°F.
2. Place oatmeal in a 9 x 13-inch baking pan and toast in oven 10 minutes.
3. Combine oil, honey, brown sugar, and vanilla.
4. Add oil mixture, seeds, and walnuts to toasted oatmeal.
5. Bake 20-30 minutes, stirring every 10 minutes.
6. Cool and add wheat germ and raisins.
7. Store in a covered container in refrigerator.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Breakfast
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Wheat Germ
Interest: 
Healthy

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