Chewy Granola Bites
|All purpose flour||2 1⁄4 Cup (36 tbs)|
|Sugar||1 Cup (16 tbs)|
|Butter/Margarine||1⁄2 Cup (8 tbs), softened|
|Orange juice||1⁄4 Cup (4 tbs)|
|Baking powder||2 1⁄2 Teaspoon|
|Ground cinnamon||1 1⁄2 Teaspoon|
|Baking soda||1⁄2 Teaspoon|
|Granola||1 Cup (16 tbs)|
|Dark seedless raisins||1⁄2 Cup (8 tbs)|
|Quick cooking oats||1⁄2 Cup (8 tbs) (Uncooked)|
1. Into large bowl, measure first 9 ingredients. With mixer at low speed, beat ingredients until well blended, occasionally scraping bowl with rubber spatula. Stir in granola cereal, raisins, and oats. Grease large cookie sheet.
2. Preheat oven to 350°F. Drop dough by rounded tablespoonfuls, about 2 inches apart, onto cookie sheet. With fingers, smooth mounds slightly. Bake cookies 15 to 20 minutes until lightly browned. Remove cookies to wire racks to cool. Repeat with remaining dough. Store cookies in tightly covered container.