Granola With Brown Sugar
|Raisins||2⁄3 Cup (10.67 tbs)|
|Packed brown sugar||1⁄4 Cup (4 tbs)|
|Salad oil||1⁄4 Cup (4 tbs)|
|Honey||1⁄4 Cup (4 tbs)|
|Rolled oats||4 Cup (64 tbs)|
|Sliced almonds||1⁄2 Cup (8 tbs)|
|Wheat germ||1⁄4 Cup (4 tbs)|
Soak raisins in hot water to cover for 10 minutes or until plump; drain.
In glass bowl, combine sugar, oil and honey; cook on high (9) for 1 minute or until sugar is melted; stir well.
In larger glass dish, mix together rolled oats, almonds, wheat germ and spices.
Pour sugar mixture over dry ingredients; mix well.
Cook on high (9) for 10 minutes; stir every two minutes to avoid burning in spots.