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Veal Goulash

Microwave.Lady's picture
Ingredients
  Boneless veal cubes 1 Pound
  Brown gravy mix 1⁄2 Ounce (1 Package)
  Onion 1⁄2 Cup (8 tbs), chopped (1 Medium Sized)
  Celery stalks 2 , chopped
  Flour 2 Tablespoon
  Water 1 1⁄2 Cup (24 tbs)
  Sherry 1⁄4 Cup (4 tbs)
  Paprika 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Instant minced garlic/1 clove garlic, minced 1⁄8 Clove (0.63 gm)
  Worcestershire sauce 1 Teaspoon
Directions

In 1 1/2 or 2-quart casserole, combine veal, gravy mix, onion and celery.
Cook uncovered, 5 minutes.
Stir in remaining ingredients, mixing well.
Cook covered, 9 minutes or until veal is done, stirring occasionally.
Let stand a few minutes before serving over noodles or potatoes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Clove

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1240 Calories from Fat 409

% Daily Value*

Total Fat 46 g70.1%

Saturated Fat 17.1 g85.3%

Trans Fat 0 g

Cholesterol 526.3 mg175.4%

Sodium 2151.5 mg89.6%

Total Carbohydrates 51 g17.1%

Dietary Fiber 5.3 g21.3%

Sugars 6 g

Protein 145 g289.7%

Vitamin A 64.1% Vitamin C 21.3%

Calcium 7.1% Iron 17.7%

*Based on a 2000 Calorie diet

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Veal Goulash Recipe