Pork glaze is any variety of food glaze applied on the pork on order to keep the meat moist and flavorful, while and after baking. Marmalade brown sugar, maple, mustard, honey-peach are a few ideal ingredients for glaze. Pork glaze is ideally applied on festive recipes that are served in larger portions. When served with potatoes and corn, pork glaze recipes can make a delicious family meal too. Boneless pork loin roast, the ingredient you wish to glaze the pork with, salt, vinegar, black pepper and soy sauce are the basic ingredients required to cook pork glaze.