You are here

Mocha Glace Icing

Ingredients
see directions no ingredients
Directions

Add 1/2 tablespoon cocoa to 225 grams (8 oz.) icing sugar and use strong coffee instead of water.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Restriction: 
Vegetarian

Rate It

Your rating: None
3.92
Average: 3.9 (15 votes)