Hurry up Glaze
16 Sep 2011
|Pre melted unsweetened baking chocolate||1 Ounce|
|Sifted powdered sugar||1 Cup (16 tbs)|
|Melted butter/Margarine||1⁄4 Cup (4 tbs)|
|Boiling water||2 Tablespoon|
In a small bowl, combine chocolate and powdered sugar.
Mix in melted butter or margarine and boiling water.
Stir until smooth.
Makes glaze for top of one 8- or 9-inch cake or torte.
Preparation Time:15 Minutes
Hurry Up Glaze Recipe