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Strawberry Glaze

andreaa's picture
Ingredients
  Frozen strawberry halves 10 Ounce, frozen
  Sugar 1 Tablespoon
  Cornstarch 2 Teaspoon
Directions

Drain the strawberries, reserving 1/2 cup of the liquid.
In a small saucepan, combine sugar and corn- starch.
Stir in reserved liquid.
Over medium heat, bring to boiling, stirring; boil 1 minute.
Remove from heat; cool slightly.
Stir in straw- berries; cool completely.
Makes 1 cup

Recipe Summary

Cuisine: 
European
Course: 
Dessert

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4.20625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 195 Calories from Fat 3

% Daily Value*

Total Fat 0.32 g0.49%

Saturated Fat 0.02 g0.09%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.6 mg0.3%

Total Carbohydrates 50 g16.7%

Dietary Fiber 6 g24.2%

Sugars 27.9 g

Protein 1 g2.5%

Vitamin A 2.6% Vitamin C 194.6%

Calcium 4.6% Iron 12.1%

*Based on a 2000 Calorie diet

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Strawberry Glaze Recipe