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Christmas Cranberry Glazed Ham

Microwave.Lady's picture
Ingredients
  Cranberry juice 175 Milliliter
  Orange juice 50 Milliliter
  Packed brown sugar 50 Milliliter
  Raisins 50 Milliliter
  Cornstarch 15 Milliliter
  Cloves 1 Dash
  Canned ham 3 1⁄2 Kilogram
  Whole cloves 2
Directions

GETTING READY
1. In a glass bowl, mix the juices, sugar, raisins, cornstarch and cloves.
2. In the microwave, cook for 2 ½ to 3 1/4 minutes at High, until the glaze is thickened, stirring twice.
3. Place whole cloves on the ham.

MAKING
4. In an oblong dish, place the ham and place it on the microwave roasting rack.
5. In the microwave, cook for 9-10 minutes per ½ kg at Medium-Low.
6. Midway through the cooking cover the top cut-edge of ham with a 1 1/2-inch strip of foil.
Wrap the strip of foil around ham and fix it to the ham with wooden toothpicks. Fold around 1-inch over the cut surface.
7. About 10 minutes before you finish cooking, remove the foil and glaze the ham.

SERVING
8. Let the ham stand, covered, for at least 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Ham
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes
Servings: 
4

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