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Cranberry Glaze

Ingredients
  Cranberry juice cocktail 1 1⁄2 Cup (24 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Cornstarch 1 1⁄2 Tablespoon
Directions

MAKING
1) Take a small saucepan and combine cornstarch, sugar, and cranberry juice cocktail.
2) Cook on low heat until the a thick paste is formed, stir continuously.
3) Allow it to cool.

SERVING
4) Serve as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Restriction: 
Vegetarian
Ingredient: 
Cranberry
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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4.18095
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 667 Calories from Fat 3

% Daily Value*

Total Fat 0.37 g0.57%

Saturated Fat 0.03 g0.17%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9.2 mg0.4%

Total Carbohydrates 169 g56.4%

Dietary Fiber 0.2 g0.81%

Sugars 142.6 g

Protein 0.06 g0.12%

Vitamin A 0.6% Vitamin C 253.8%

Calcium 1.2% Iron 2.6%

*Based on a 2000 Calorie diet

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Cranberry Glaze Recipe