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Sugar Glaze

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Ingredients
  Powdered sugar 2 Cup (32 tbs)
  Boiling water 2 Tablespoon
  Margarine 2 Tablespoon
  Lemon juice 1⁄4 Cup (4 tbs)
Directions

Mix all ingredients well, and spread over cake.
Chill 2 hours before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Caribbean
Course: 
Dessert
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Sugar
Preparation Time: 
10 Minutes
Cook Time: 
120 Minutes
Ready In: 
130 Minutes
Servings: 
4

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4.35625
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 307 Calories from Fat 53

% Daily Value*

Total Fat 6 g9.3%

Saturated Fat 1.1 g5.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.6 mg0.1%

Total Carbohydrates 64 g21.3%

Dietary Fiber 0.06 g0.24%

Sugars 60.8 g

Protein 0.07 g0.15%

Vitamin A 5.4% Vitamin C 11.7%

Calcium 0.2% Iron 0.03%

*Based on a 2000 Calorie diet

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Sugar Glaze Recipe