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Glaze

chef.jackson's picture
Ingredients
  Brown sugar 1⁄4 Cup (4 tbs)
  Ground ginger 1 Pinch
  Ground cloves 1 Pinch
  Dry mustard 1 Teaspoon
Directions

MAKING
1. Take a bowl and add all the ingredients to it.
2. Add enough water to it and mix well to form a thick paste.

SERVING
3. Serve as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Mustard
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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4.396665
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 197 Calories from Fat 1

% Daily Value*

Total Fat 0.54 g0.83%

Saturated Fat 0.05 g0.24%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.8 mg0.1%

Total Carbohydrates 51 g17%

Dietary Fiber 0.37 g1.5%

Sugars 50 g

Protein 0.4 g0.8%

Vitamin A 0.1% Vitamin C 1%

Calcium 0.7% Iron 1.3%

*Based on a 2000 Calorie diet

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Glaze Recipe