You are here

Syrup Or Glaze

Global.Platter's picture
Ingredients
  Sugar 3 Cup (48 tbs)
  Water 1 Cup (16 tbs)
Directions

Combine sugar and water over slow heat until it boils and spins a fine thread.
Let syrup cool slightly and pour over hot Baklava.
Let stand overnight, covered with moist dish towel or cloth.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Sugar

Rate It

Your rating: None
4.19722
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2322 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0 mg

Total Carbohydrates 600 g200%

Dietary Fiber 0 g

Sugars 599.5 g

Protein 0 g

Vitamin A Vitamin C

Calcium 0.6% Iron 0.33%

*Based on a 2000 Calorie diet

0 Comments

Syrup Or Glaze Recipe