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Syrup Or Glaze

Global.Platter's picture
Ingredients
  Sugar 3 Cup (48 tbs)
  Water 1 Cup (16 tbs)
Directions

Combine sugar and water over slow heat until it boils and spins a fine thread.
Let syrup cool slightly and pour over hot Baklava.
Let stand overnight, covered with moist dish towel or cloth.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Sugar

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