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Vanilla Glaze

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Ingredients
  Confectioners sugar 1 Cup (16 tbs)
  Vanilla 1⁄2 Teaspoon
  White rum/Kirsch 1 Teaspoon
  Hot water 2 Tablespoon
Directions

Combine the sugar, vanilla, kirsch, and enough hot water to make a smooth icing that will spread without running.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Occasion: 
Christmas
Interest: 
Party

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Average: 4.1 (20 votes)