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Apple Glaze

Diabetic.Foodie's picture
Ingredients
  Apple juice 1 Cup (16 tbs)
  Water 1⁄2 Cup (8 tbs)
  Cornstarch 1 Teaspoon
  Liquid sugar replacement 2 Teaspoon
  Margarine 1 Teaspoon
Directions

Combine juice, water and cornstarch in saucepan.
Cook and stir until mixture is clear and slightly thickened; remove from heat.
Add sugar replacement and margarine.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Ingredient: 
Apple

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4.23158
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 154 Calories from Fat 36

% Daily Value*

Total Fat 4 g6.2%

Saturated Fat 0.71 g3.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10.1 mg0.4%

Total Carbohydrates 29 g9.7%

Dietary Fiber 0.04 g0.18%

Sugars 22.2 g

Protein 0.02 g0.05%

Vitamin A 3.6% Vitamin C 0.01%

Calcium 0.03% Iron 3.4%

*Based on a 2000 Calorie diet

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Apple Glaze Recipe