You are here

Chocolate Glaze

Diabetic.Foodie's picture
<p><a href="">Image Credit</a></p>
  Cocoa powder 2 Teaspoon
  Skim milk 2 Teaspoon
  Fat free cream cheese 2 Teaspoon
  Aspartame sweetener 2 Teaspoon

Combine the cocoa powder and skim milk in a small bowl until the mixture is moistened.
Using a fork, beat in the cream cheese.
The mixture will be smooth.
Add in the aspartame and mix well.
Spread over dessert.

Rate It

Your rating: None
Average: 4.2 (17 votes)