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Cherry Glaze

Diabetic.Foodie's picture
Ingredients
  Sugar free cherry preserves 1⁄4 Cup (4 tbs)
  Kirshwasser 1 Teaspoon (Cherry Liqueur)
Directions

Put the cherry preserves into a small saucepan.
Add the cherry liqueur and mix well with a fork or wire whisk.
Heat gendy, stirring constantly.
Cool.
Spread over cake.

Recipe Summary

Difficulty Level: 
Very Easy

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