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Pineapple Mustard Glaze

Microwaverina's picture
Ingredients
  Brown sugar 1⁄2 Cup (8 tbs) (firmly packed)
  Prepared mustard 2 Teaspoon
  Pineapple rings 8 Ounce
Directions

Blend sugar and mustard together.
Add enough pineapple juice to make smooth paste.
After turning ham, arrange pineapple rings on top.
Spoon on glaze.
Garnish with maraschino cherries, if desired.

Recipe Summary

Difficulty Level: 
Easy

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4.19
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 498 Calories from Fat 3

% Daily Value*

Total Fat 0.4 g0.62%

Saturated Fat 0.02 g0.12%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 132.9 mg5.5%

Total Carbohydrates 132 g43.9%

Dietary Fiber 2.3 g9.1%

Sugars 127.3 g

Protein 0.44 g0.87%

Vitamin A 0.1% Vitamin C 39.1%

Calcium 0.6% Iron 0.84%

*Based on a 2000 Calorie diet

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Pineapple Mustard Glaze Recipe