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Eggless Gingerbread

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Anonymous (not verified)
Ingredients
  Syrup 1 Cup (16 tbs)
  Boiling water 1⁄2 Cup (8 tbs)
  Salt 1 Pinch
  Ground ginger 1 Teaspoon
  Oil 4 Tablespoon
  Flour 2 1⁄4 Cup (36 tbs)
  Bi-carb 1 Teaspoon
  Cinnamon 1 Teaspoon
Directions

Add water to syrup, Mix and sift dry ingredi- ents and combine two mixtures.
Add oil and beat well.
Bake at 325° F in a loaf tin.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian

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Average: 4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2701 Calories from Fat 557

% Daily Value*

Total Fat 63 g97.1%

Saturated Fat 8.4 g41.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 518.1 mg21.6%

Total Carbohydrates 516 g171.9%

Dietary Fiber 10.9 g43.5%

Sugars 1 g

Protein 30 g59.4%

Vitamin A 0.4% Vitamin C 0.9%

Calcium 18.2% Iron 92.4%

*Based on a 2000 Calorie diet

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Eggless Gingerbread Recipe