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Spicy Ginger Bread

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Ingredients
  Flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1⁄2 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Ginger 1 1⁄2 Teaspoon
  Cinnamon 3⁄4 Teaspoon
  Salad oil 1⁄3 Cup (5.33 tbs)
  Brown sugar 1⁄2 Cup (8 tbs), firmly packed
  Egg 1 , well-beaten (well-beaten)
  Molasses 1⁄2 Cup (8 tbs)
  Boiling water 1⁄2 Cup (8 tbs)
Directions

Sift together first six ingredients.
Make a well and add first the oil, then brown sugar and egg.
Mix molasses and boiling water and add to batter.
Beat until smooth.
Turn into a greased 8-inch square pan.
Bake in a 350° oven 35 to 40 minutes.

Recipe Summary

Course: 
Snack
Ingredient: 
Ginger

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4.18
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2293 Calories from Fat 721

% Daily Value*

Total Fat 82 g125.5%

Saturated Fat 5.3 g26.7%

Trans Fat 1.3 g

Cholesterol 211.5 mg70.5%

Sodium 2962.7 mg123.4%

Total Carbohydrates 374 g124.8%

Dietary Fiber 7.2 g28.8%

Sugars 194.6 g

Protein 26 g51.9%

Vitamin A 5.1% Vitamin C 0.86%

Calcium 62.8% Iron 101.2%

*Based on a 2000 Calorie diet

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Spicy Ginger Bread Recipe