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Ginger Peach

Ingredients
  Peaches 2 Large, pared and stoned
  Sugar 2 Ounce
  Orange/Tangerine 1 Small, squeezed
  Powdered ginger 1⁄4 Teaspoon
  Lemon 1 , squeezed
  Ginger beer 1⁄2 Cup (8 tbs) (as required)
Directions

MAKING
1) Roughly chop the peaches.
2) In an electric blender, place the peaches, sugar, juices.
3) Blend the peach mixture into a puree.
4) Season the peach mixture with powdered ginger.
5) Place in refrigerator for 30 minutes.
6) Pour the peach mixture into tall serving glasses over cracked ice.

SERVING
7) Top up with ginger beer and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Beverage
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Peach
Interest: 
Everyday, Healthy
Preparation Time: 
45 Minutes
Servings: 
2

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Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 243 Calories from Fat 6

% Daily Value*

Total Fat 0.73 g1.1%

Saturated Fat 0.08 g0.38%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.3 mg0.2%

Total Carbohydrates 64 g21.2%

Dietary Fiber 6 g23.9%

Sugars 55.5 g

Protein 3 g5.1%

Vitamin A 15.2% Vitamin C 116.2%

Calcium 6.5% Iron 5%

*Based on a 2000 Calorie diet

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Ginger Peach Recipe