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Ginger Mincemeat Bars

Ingredients
  Gingerbread mix 14 Ounce (1 package)
  Prepared mincemeat 1 Cup (16 tbs)
  Water 1⁄2 Cup (8 tbs)
  Lemon frosting 1 Can (10 oz) (ready to spread)
Directions

Combine gingerbread mix, mincemeat, and water.
Beat until smooth.
Spread mixture in a greased 12- x 8-inch glass baking dish.
Microwave at MEDIUM 14 minutes.
Rotate dish 1/2 turn at 5 minute intervals.
Let gingerbread stand 5 minutes.
Cool completely before icing with lemon frosting.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Ginger

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