Ginger Crumb Topping
22 Apr 2010
|All purpose flour||2 Teaspoon|
|Hot water||1 Teaspoon|
Break gingersnaps and place in blender.
Blend into fine crumbs.
Combine gingersnap crumbs and flour in a bowl.
Stir to mix.
Add hot water and stir until mixture turns to crumbs.
Ginger Crumb Topping Recipe