You are here

Chocolate Ginger Spice Squares

Ingredients
  Ginger bread mix 14 1⁄2 Ounce (1 Package, Dry)
  Fat free chocolate pudding mix 6 4⁄5 Ounce (2 Packages, 3.4 Ounce Each)
  Ground cinnamon 1⁄4 Teaspoon
  Water 1 Cup (16 tbs)
Directions

Combine all ingredients in a mixing bowl.
Beat 1 minute on medium speed.
Pour into 13x9x2-inch nonstick cake pan and bake at 350 degrees for 35 minutes.
Allow to cool slightly or chill.
Cut into squares.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday

Rate It

Your rating: None
4.07941
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2345 Calories from Fat 134

% Daily Value*

Total Fat 15 g22.8%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2717.6 mg113.2%

Total Carbohydrates 511 g170.4%

Dietary Fiber 8.1 g32.3%

Sugars 213.5 g

Protein 20 g40.4%

Vitamin A 0.1% Vitamin C 0.08%

Calcium 26.9% Iron 25.6%

*Based on a 2000 Calorie diet

0 Comments

Chocolate Ginger Spice Squares Recipe