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Gin Cocktail

Ingredients
  Gin 1 1⁄3 Fluid Ounce (1/3 Gill)
  Angostura bitters 1 Dash
  Brown curacao 2 Dash
  Lemon peel and juice 1 Dash
  Cherry 1
  Ice 1 Cup (16 tbs), broken (1/2 Tumblerful)
Directions

MAKING
1. In a tumbler, add broken ice to fill it halfway and then add Angostura Bitters.
2. Further, add brown curacao and gin.
3. Shake up the mixture thoroughly, until combined.
4. Strain the drink through a strainer into a cocktail glass.

SERVING
5. Add a dash of juice along with a cherry on top.
6. Serve at once. It is neither too strong nor evry mild.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
1

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